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bin/Peppermint Soda

changeset 435: ad22ea2b79a1
parent:22d674bf8dea
child:8f3d4ebbf33f
author: Gregor (codu.org)
date: Wed Dec 09 01:12:01 2009 +0000 (2 years ago)
permissions: -rwxr-xr-x
description: medit/bin/Peppermint Soda chebang=#!/usr/bin/env .wiki cont=This is Gregor's unpatented peppermint soda, formulation 7. Other sodas are also included on this page.

===Ingredients===
2 1/2 cups water
3 Tbsp sugar
1/8 Tsp citric acid
1 Tbsp "imitation vanilla flavoring" (those using real vanilla extract will naturally need much less)
6 drops peppermint extract

===Recipe===
Add water and solids (sugar and citric acid) to a 20 oz bottle. Shake thoroughly to mix. Add remaining ingredients and shake again to mix. Refrigerate, carbonate, drink. Resulting soda will be clear if vanilla extract is used, pale caramel if imitation vanilla flavoring is used.

==Vanilla-Almond Soda==
(This one is still not perfect)

===Ingredients===
2 1/2 cups minus 2tbsp water
3 Tbsp sugar
1/8 Tsp citric acid
2 Tbsp "imitation vanilla flavoring" (those using real vanilla extract will naturally need much less, and more water)
6 drops almond extract
3 drops peppermint extract

===Recipe===
Add water and solids (sugar and citric acid) to a 20 oz bottle. Shake thoroughly to mix. Add remaining ingredients and shake again to mix. Refrigerate, carbonate, drink. Resulting soda will be clear if vanilla extract is used, pale caramel if imitation vanilla flavoring is used.

==Sparkling Lemonade==

===Ingredients===
2 1/2 cups minus 1tbsp water
2 Tbsp sugar
1/4 Tsp citric acid
6 drops lemon extract

===Recipe===
Add water and solids (sugar and citric acid) to a 20 oz bottle. Shake thoroughly to mix. Add remaining ingredients and shake again to mix. Refrigerate, carbonate, drink. Resulting soda will be clear.

Note that this isn't very sweet. If you like it sweeter, add more sugar (duh)!


==Gingersnap Soda==
(Formulation 2)

===Ingredients===
* 5 cups water
* 5 tbsp sugar
* 1/4 tsp ground ginger
* 1/8 tsp ground cinnamon
* 1/4 tsp citric acid
* 6 drops almond extract
* 6 drops peppermint extract

===Recipe===
Mix water, sugar, ginger and cinnamon in a saucepan. Bring to a boil, simmer on low for 5 minutes, stirring constantly. Remove from heat and allow to cool for 1 hour. Add citric acid and extracts, mix well. Separate into two 20oz bottles and refrigerate. Separate remaining solids either by straining or by pouring carefully (the solids sink, so simply pouring from the top will separate them). Carbonate, drink. Resulting soda will be yellowish-orange.
1#!/usr/bin/env .wiki
2This is Gregor's unpatented peppermint soda, formulation 7. Other sodas are also included on this page.
3
4===Ingredients===
52 1/2 cups water
63 Tbsp sugar
71/8 Tsp citric acid
81 Tbsp "imitation vanilla flavoring" (those using real vanilla extract will naturally need much less)
96 drops peppermint extract
10
11===Recipe===
12Add water and solids (sugar and citric acid) to a 20 oz bottle. Shake thoroughly to mix. Add remaining ingredients and shake again to mix. Refrigerate, carbonate, drink. Resulting soda will be clear if vanilla extract is used, pale caramel if imitation vanilla flavoring is used.
13
14==Vanilla-Almond Soda==
15(This one is still not perfect)
16
17===Ingredients===
182 1/2 cups minus 2tbsp water
193 Tbsp sugar
201/8 Tsp citric acid
212 Tbsp "imitation vanilla flavoring" (those using real vanilla extract will naturally need much less, and more water)
226 drops almond extract
233 drops peppermint extract
24
25===Recipe===
26Add water and solids (sugar and citric acid) to a 20 oz bottle. Shake thoroughly to mix. Add remaining ingredients and shake again to mix. Refrigerate, carbonate, drink. Resulting soda will be clear if vanilla extract is used, pale caramel if imitation vanilla flavoring is used.
27
28==Sparkling Lemonade==
29
30===Ingredients===
312 1/2 cups minus 1tbsp water
322 Tbsp sugar
331/4 Tsp citric acid
346 drops lemon extract
35
36===Recipe===
37Add water and solids (sugar and citric acid) to a 20 oz bottle. Shake thoroughly to mix. Add remaining ingredients and shake again to mix. Refrigerate, carbonate, drink. Resulting soda will be clear.
38
39Note that this isn't very sweet. If you like it sweeter, add more sugar (duh)!
40
41
42==Gingersnap Soda==
43(Formulation 2)
44
45===Ingredients===
46* 5 cups water
47* 5 tbsp sugar
48* 1/4 tsp ground ginger
49* 1/8 tsp ground cinnamon
50* 1/4 tsp citric acid
51* 6 drops almond extract
52* 6 drops peppermint extract
53
54===Recipe===
55Mix water, sugar, ginger and cinnamon in a saucepan. Bring to a boil, simmer on low for 5 minutes, stirring constantly. Remove from heat and allow to cool for 1 hour. Add citric acid and extracts, mix well. Separate into two 20oz bottles and refrigerate. Separate remaining solids either by straining or by pouring carefully (the solids sink, so simply pouring from the top will separate them). Carbonate, drink. Resulting soda will be yellowish-orange.